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Mother's Day Afternoon Tea Gifting Hamper/ Allergens & Ingredients

ALLERGENS in this hamper; 

This Hamper contains/ may contain traces of these allergens; WHEAT, MILK, SOYA, EGGS, METABISULPHATE, BARLEY, GLUTEN, TREE NUTS, NUTS, SULPHITES

Jammie Dodger Blondie

STORK: Vegetable Oils (Rapeseed, Palm^1, Sunflower in varying proportions),Water,Salt (1.4%) Emulsifiers (Sunflower Lecithin, Mono- and Diglycerides of Fatty Acids),Acid (Citric Acid),Flavourings,Colours (Carotenes),Vitamins (A,D)

CASTER SUGAR, EGGS, VANILLA EXTRACT: Water, Ethanol, Sugar, Vanilla Bean extract. PLAIN FLOUR: WHEAT Flour, Calcium Carbonate, Iron, Niacin Thiamin. WHITE CHOCOLATE CHIPS: Sugar, Cocoa Butter, Dried Whole MILK, Whey Powder (MILK), Emulsifier (SOYA Lecithins). RASPBERRY JAM: Jam Sugar: Sugar, Apple Pectin, Citric Acid, Glycerol. LEMON JUICE:  Lemon Juice from Concentrate(Water, Concentrated Lemon Juice), Lemon Oil, Preservative (Potassium METABISULPHITE). JAMMIE DODGERS: WHEAT flour (with Calcium carbonate, Iron, Niacin and Thiamin), Raspberry flavoured apple jam (23%) (Glucose-fructose syrup, Apples (Apple, Preservative (Sodium METABISULPHITE), Sugar, Humectant (Glycerol), Flavourings, Colours (Anthocyanins, Annatto norbixin), Acidity regulator (Sodium citrates), Acid (Citric acid), Gelling agent (Pectin)), Vegetable oils (Sustainable palm, Rapeseed), Sugar, Partially inverted sugar syrup, Raising agents (Ammonium bicarbonate, Sodium bicarbonate), Salt, Flavourings.

Chocolate Fudge Cupcakes 

SELF RAISING FLOUR:  WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Raising Agents (Calcium Phosphate, Sodium Bicarbonate).CASTER SUGAR, COCO POWDER (100%), BAKING POWDER: Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Starch. SALT, EGGS, VEGETABLE OIL: Rapeseed 100%. MILK. Water. VANILLA EXTRACT: Water, Ethanol, Sugar, Vanilla Bean.  ICING SUGAR: Icing Sugar, Anti-Caking Agent: Tricalcium Phosphate. UNSALTED BUTTER: Minimum 82% milk fat. COCO POWDER (100%) SUGAR STRANDS: Icing sugar [sugar, starch], maize starch, un-hydrogenated vegetable fat [palm], water. Emulsifier; rapeseed lecithin. Colour; E129. Glaze [glazing agents; (shellac, acacia gum), sugar].

Vanilla and Raspberry Jam Sponge Tray

STORK: Vegetable Oils (Rapeseed, Palm^1, Sunflower in varying proportions),Water,Salt (1.4%) Emulsifiers (Sunflower Lecithin, Mono- and Diglycerides of Fatty Acids),Acid (Citric Acid),Flavourings,Colours (Carotenes),Vitamins (A,D). CASTER SUGAR, EGGS, SALT, VANILLA EXTRACT: Water, Ethanol, Sugar, Vanilla Bean extract. SELF RAISING FLOUR:  WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Raising Agents (Calcium Phosphate, Sodium Bicarbonate).BAKING POWDER: Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Starch. VEGETABLE OIL: Rapeseed 100%. MILK. UNSALTED BUTTER: Minimum 82% milk fat. ICING SUGAR: Icing Sugar, Anti-Caking Agent: Tricalcium Phosphate. WHITE CHOCOLATE: Sugar, Dried Whole MILK, Cocoa Butter, Emulsifier (SOYA Lecithins), Flavouring. PINK AND WHITE SPRINKLES: Sugar, Water, White Chocolate (11%)[Sugar, Cocoa Butter, Dried Whole MILK, Dried Skimmed MILK, Emulsifier (SOYA Lecithins), Flavouring], Maize Starch, WHEAT FLOUR [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Maize Flour, Coconut Oil, Fruit And Vegetable Concentrates [Sweet Potato, Radish, Apple, Spirulina], Shea Fat, Glazing Agents (Shellac, White and Yellow Beeswax), Palm Oil, Malted BARLEY Extract, Malted WHEAT Extract, Dextrin, Caramelised Sugar Syrup, Antioxidant (Tricalcium Phosphate), Salt, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Colours (Iron Oxides and Hydroxides, Curcumin), Glucose Syrup, Stabiliser (Acacia Gum), MILK Proteins. RASPBERRY JAM: JAM SUGAR: sugar, apple pectin,
citric acid, humectant: glycerol. LEMON JUICE:  Lemon Juice from Concentrate (Water, Concentrated
Lemon Juice), Lemon Oil, Preservative (Potassium METABISULPHITE).

Carrot Cake Loaf

PLAIN FLOUR:  WHEAT Flour WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin].
BAKING POWDER: Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Starch
SALT, EGGS. VEGETABLE OIL: Rapeseed. BICARBONATE OF SODA: Raising Agent (E 500 (Sodium
Carbonates) DARK BROWN SUGAR:  Sugar, Cane Molasses, Humectant (Glycerol). VANILLA
EXTRACT: Invert Sugar Syrup, Glucose Syrup, Water, Vanilla Extract. GROUND CINNAMON.
WALNUTS: GRATED CARROT. WATER. ICING SUGAR: Anti-Caking Agent: Tricalcium Phosphate.
UNSALTED BUTTER: Minimum 82% MILK FAT. CHOCOLATE FLAVOUR CARROT DECORATIONS:
Belgian White Chocolate (99%) (Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier
(Sunflower Lechithins), Flavouring), Colours (Iron Oxides and Hydroxides, Brilliant Blue FCF,
Paprika Extract) SOYA.

Shortbread Biscuits 

PLAIN FLOUR:  WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin]. STORK:
Vegetable Oils (Rapeseed, Palm^1, Sunflower in varying proportions), Water, Salt (1.4%), Emulsifiers
(Sunflower Lecithin, Mono- and Diglycerides of Fatty Acids), Acid (Citric Acid), Flavourings, Colours
(Carotenes), Vitamins (A,D) CASTER SUGAR. VANILLA EXTRACT: Invert Sugar Syrup, Glucose Syrup,
Water, Vanilla Extract.
PINK AND RED SPINKLES: Sugar, Rice Flour, Coconut Oil, Water, Shea Fat, Fruit And Vegetable
Concentrates [Radish, Apple, Lemon, Blackcurrant], Thickener (Sodium Carboxymethylcellulose),
Flavouring. DARK COOKING CHOCOLATE: Cocoa Mass**, Sugar, Cocoa Butter**, Emulsifier
(Soya Lecithins), Flavouring.EDIBLE ROSE GOLD LEAF: 24 Carat gold Leaf - Conforming with EU
1169/2001 regulations 
Allergy Advice: May contain traces of NUTS Allergens held on the manufacturing site
are MILK, SOYA, TREE NUTS, SULPHITES & GLUTEN.

Fruit Scones

SELF RAISING FLOUR: WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Raising
Agents (Calcium Phosphate, Sodium Bicarbonate). STORK: Vegetable Oils (Rapeseed, Palm^1,
Sunflower in varying proportions), Water, Salt (1.4%), Emulsifiers (Sunflower Lecithin, Mono- and
Diglycerides of Fatty Acids), Acid (Citric Acid), Flavourings, Colours (Carotenes), Vitamins (A,D). BAKING

POWDER: Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Starch. SULTANANS:
Sultanas, Sunflower oil. WHOLE MILK.CASTER SUGAR, EGGS. ICING SUGAR: Anti-Caking Agent:
Tricalcium Phosphate.

Jar Of Jam

RASPBERRY JAM: JAM SUGAR: sugar, apple pectin,citric acid, humectant: glycerol. LEMON JUICE:  Lemon Juice from Concentrate (Water, ConcentratedLemon Juice), Lemon Oil, Preservative (Potassium METABISULPHITE).

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